Presentation: unit pouch (85g), case of 24 units (11.7 x 39.4 x 27.7cm, 2.27 kgs).
Shelf life: Eighteen Months (18)
Preparation: 1) Boil two cups of water in a saucepan, add noodles and cook for three minutes, stirring occasionally. 2) Turn off heat, add contents of seasoning package, stir. 3) Serve immediately for best results. Makes two 8-ounce servings.